Hospitality Management • Food & Beverage Consulting

We Build Better Hospitality Businesses.

Strategy, concept development, operations and growth for restaurants, cafés, bars, lounges, hotels, concessions and food & beverage businesses.

SST Management LLC

From the first idea to daily operations.

Hospitality succeeds when concept, guest experience, financial discipline and execution work together.

SST Management LLC works with entrepreneurs, investors and established operators to create concepts, strengthen operations, control costs, improve service and build scalable hospitality businesses.

Our work connects business strategy with the realities of the dining room, kitchen, bar, purchasing, staffing and management.

Luxury restaurant dining room
SST Management LLC founder hospitality profile
What We Do

Complete Hospitality Advisory

Concept Development

Positioning, feasibility, market review, business planning, brand experience, menu concepts, budgets and projections.

Restaurant & F&B Consulting

Strategic and operational consulting across restaurants, cafés, bars, lounges, hotels, catering and concessions.

Operations & Management

SOPs, inventory, purchasing, vendor management, staffing, scheduling, training, reporting and service standards.

Menu & Profitability

Menu engineering, ingredient costs, pricing, contribution margins, portion control and product-mix analysis.

Financial Advisory

Budgets, P&L review, labor and food-cost analysis, cash-flow planning, break-even analysis and performance reporting.

Openings & Expansion

Pre-opening planning, vendor coordination, staffing, training, launch support, second locations and multi-unit systems.

Turnaround

Operational diagnosis and prioritized improvement plans for underperforming hospitality businesses.

Procurement

Supplier evaluation, purchasing systems, vendor coordination, inventory discipline and cost-control strategies.

Growth Strategy

Structure and operating standards for expansion, new markets, licensing and hospitality portfolios.

Hospitality In Focus

Experience is created in the details.

We look at the business from every angle—from the atmosphere guests experience to the systems operators depend on.

Our Approach

Strategy that works in the real world.

01

Analyze

Understand the concept, market, operation, numbers and opportunities.

02

Strategize

Define priorities, budgets, standards and measurable objectives.

03

Execute

Translate strategy into systems, training and implementation.

04

Optimize

Measure results and continuously strengthen performance.

Start a Conversation

Let's build something successful.

Planning a new hospitality concept? Improving an existing operation? Preparing to expand? SST Management LLC can help develop the strategy and operating framework.

Request a Consultation

SST Management LLC

Emailinfo@sstmanagementllc.comPhone+1 (888) 863-3027Miami Office66 W Flagler Street, Suite 900
Miami, FL 33130
United StatesFocusHospitality Management
Food & Beverage Consulting
Restaurant Operations
Concept Development